Easy Flourless Yogurt Cake: light and fluffy cheesecake

Name: Easy Flourless Yogurt Cake: light and fluffy cheesecake
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: Mediterranean
Ingredients: 3 large eggs (or 4 small-medium); 120-150 grams about 1/2 to 3/4 cup of sugar; 500 grams about 2 cups of natural yoghurt (4 yoghurts, 125 grams each or about 1 cup each); 250 grams about 1 cup of mascarpone or cream cheese; 1 heaped spoon of cornstarch; Lemon peel from 1 lemon; 1 teaspoon of vanilla extract