By katethebaker.com
Italian almond tart
This simple and elegant Italian almond tart with a layer of cherry compote is buttery, nutty and delicious.
Updated at: Mon, 27 Oct 2025 15:18:23 GMT
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Ingredients
0 servings
1 recipepie crust
or one already prepared store-bought crust
1 stickunsalted butter
room temp, if using salted butter, eliminate the pinch of salt
0.5 poundalmond paste
see in filling ingredients, cut into chunks
¼ cupsugar
2eggs
at room temp
⅓ cupflour
salt
¾ cupjam
or preserves, traditional and my personal fave is sour cherry
¼ cupsliced almonds
Instructions
View on katethebaker.com
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