Spicy Sausage Pasta

Use mild rotel

As some from Louisiana, this doesn't qualify as cajun however it was okay in flavor and very easy to make.

Hearty one pot pasta meal with a cheesy sauce and turkey sausage. Feels a little bit like a grown-up version of mac & cheese with hotdogs. Whole family liked it, and had some for leftovers. Reheats wonderfully in the microwave if you add a little cream or milk.

It was delicious, not sure what is supposed to make it “spicy” but we did enjoy it

Easy to make and has a kick!

It wasn't bad, just not my preference. Very easy to put together though.

I used hot smoked sausage and reduced sodium chicken broth...only differences to the recipe. This was a hit for my family and was pretty simple.

Doubled recipe, used 2c quinoa instead of rice, stewed tomatoes and diced tomatoes with green chilies, one block of cream cheese instead of cream, added peppers and spinach too. Everyone loved it

I used a hot smoked sausage and it was great! Such an easy one pan meal!

Really good! I used Johnsonville smoked sausage and a 15 oz can of gv tomatoes with green chilis and it turned out just fine.

Really tasty added chaynne pepper for more kick was to bland before.

I've made this twice now. First time with Banza penne, second time with regular penne. Both times has been amazing. This is now a staple in my house. It's so easy to make! I used Hemplers hot links so it's extra spicy.

Loved this! My toddler devoured it, too! Used lentil penne noodles for some extra nutrition.

My family and I loved this meal. We want to have it all the time

Used kielbasa instead of the sausage. Yummy!

I subbed the sausage with shrimp. My husband said it tasted like a dish from Carraba’s.

Pretty good. Didn't have any veggies so I added a few broccoli stems. Made the whole single dish meal in my Ninja Foodi. We aren't big on pasta, but it was tasty. Will make again on occasion.

This was very easy and absolutely delicious!!

EXCELLENT 10/10 will make on a regular basis. We used regular smoked sausage and added a chopped jalepeño.. it has a Cajun taste to it and is so hearty and delicious. SO EASY TOO. We cooked in a dutch oven - one pot and easy cleanup. Absolutely loved it!!!

Love this. I also use milk instead of heavy cream as a previous reviewer posted.

I always use Milk instead of cream and I always use cheddar cheese. Comes out delicious every time. I usually serve with cornbread.