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By barleyandsage.com
Blood Orange Bundt
Instructions
Prep:20minCook:40min
This blood orange bundt cake is light, buttery, and filled with citrus flavor! Then topped with a pretty pink blood orange glaze for an easy, stunning dessert!
Updated at: Tue, 17 Jan 2023 19:02:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories391.6 kcal (20%)
Total Fat16.5 g (24%)
Carbs57.2 g (22%)
Sugars37.6 g (42%)
Protein4.9 g (10%)
Sodium230.9 mg (12%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings

1 cupunsalted butter
melted

1 ½ cupsbrown sugar
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1 cupgranulated sugar

2 tablespoonsblood orange zest
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3eggs
large, room temperature
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1 ½ teaspoonsvanilla extract

1 cupplain full-fat yogurt
substitute sour cream or whole milk

½ cupblood orange juice

3 cupscake flour
substitute all purpose flour

¾ cupalmond flour
substitute all purpose flour

3 teaspoonsbaking powder

½ teaspoonbaking soda

¾ teaspoonkosher salt

1 cuppowdered sugar

2 tablespoonsunsalted butter
melted

2 tablespoonsblood orange juice
more or less for desired consistency
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blood orange
Instructions
View on barleyandsage.com
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