By barleyandsage.com
Blood Orange Bundt
Instructions
Prep:20minCook:40min
This blood orange bundt cake is light, buttery, and filled with citrus flavor! Then topped with a pretty pink blood orange glaze for an easy, stunning dessert!
Updated at: Tue, 17 Jan 2023 19:02:50 GMT
Nutrition balance score
Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
38
High
Nutrition per serving
Calories391.6 kcal (20%)
Total Fat16.5 g (24%)
Carbs57.2 g (22%)
Sugars37.6 g (42%)
Protein4.9 g (10%)
Sodium230.9 mg (12%)
Fiber0.9 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
1 cupunsalted butter
melted
1 ½ cupsbrown sugar
1 cupgranulated sugar
2 tablespoonsblood orange zest
3eggs
large, room temperature
1 ½ teaspoonsvanilla extract
1 cupplain full-fat yogurt
substitute sour cream or whole milk
½ cupblood orange juice
3 cupscake flour
substitute all purpose flour
¾ cupalmond flour
substitute all purpose flour
3 teaspoonsbaking powder
½ teaspoonbaking soda
¾ teaspoonkosher salt
1 cuppowdered sugar
2 tablespoonsunsalted butter
melted
2 tablespoonsblood orange juice
more or less for desired consistency
blood orange
Instructions
View on barleyandsage.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!