Beef and Noodles

Name: Beef and Noodles
Prep time: 10 min
Cook time: 3 h 46 min
Total time: 3 h 56 min
Cuisine: American
Ingredients: 3 lbs chuck roast; 2 tsp kosher salt; 1 tsp freshly ground black pepper; 2 tbsp neutral oil; 3 carrots (diced); 2 ribs celery (diced); 1 small onion (diced); 3 cloves garlic (minced); 2 sprigs fresh thyme; 1 bunch fresh parsley; 8 cups beef stock; 1 lb egg noodles

Instructions

Prep:10minCook:3h 46min

Beef and noodles is classic Midwestern comfort food with a fall-apart roast and egg noodles cooked in rich beef broth. It's rustic but cozy, and full of deep flavor from the seared beef, vegetables, and slow oven roasting.

Updated at: Thu, 09 Jul 2026 08:23:34 GMT