Korean Pork Barbecue

Name: Korean Pork Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Asian, Korean
Ingredients: 1/4 cup Gochujang (Korean red pepper paste); 1/4 cup dark soy sauce; 2 tbsp sesame oil; 2 tbsp mirin; 1 tbsp brown sugar; 2 pounds pork tenderloins ((2 tenderloins)); 1 tsp ginger (finely chopped); 1 tsp garlic (finely chopped); 1 tbsp onion (finely chopped); 1/2 cup light Karo® Syrup (*add 2 tbsp more for a sweeter sauce); 1/2 cup tomato paste; 1/4 cup soy sauce; 1/4 cup apple cider vinegar; 1 tbsp Gochujang (Korean red pepper paste) (*add 1 tbsp more for a spicer sauce); 1/2 tsp sea salt (*or to taste); 2 tsp sesame seeds (toasted); 1 bunch scallions (sliced - green part only)

Instructions

Prep:15minCook:30min

Creating delicious dishes like my Korean Pork Barbecue isn't difficult, it's all about the ingredients. Don't spend all day in the kitchen, marinate the pork overnight and have dinner on your table in 30 minutes.

Updated at: Thu, 21 Nov 2024 16:35:44 GMT