Filipino Style Pork BBQ

This recipe brings me back to 2000 when I visited family in the Philippines. This was something the street vendors sold almost every corner. Not sure if it’s exact but it sure tastes like it.

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Slice pork into cubes

Step 2

Add all ingredients. Mix well and cover. Marinate at least 3hrs. Preferably overnight for best results

Step 3

Add pork to skewers

Step 4

Cook over charcoal. 3-5 mins per side. You want a nice char on all side.

Step 5

Baste with a fresh 2nd batch of marinade without the soda

Step 6

Baste each side after every flip. Flipping multiple times.