Cheesy Smothered Mushroom Chicken with Mashed Potatoes & Roasted Carrots

Name: Cheesy Smothered Mushroom Chicken with Mashed Potatoes & Roasted Carrots
Cook time: 40 min
Total time: 40 min
Cuisine: American
Ingredients: 9 ounce Carrots; 4 ounce Button Mushrooms; 2 unit Scallions; 12 ounce Yukon Gold Potatoes; 12 ounce Chicken Breasts; 4 tablespoon Sour Cream; 1 unit Chicken Stock Concentrate; ¼ cup Monterey Jack Cheese; 1 tablespoon Vegetable Oil; 1 tablespoon Butter; Salt; Pepper

Instructions

Cook:40min

Chicken and melted cheese is always a recipe for success. Chicken and melted cheese plus a rich gravy, however, is the ultimate comfort trifecta. And since we’ve been feeling the late-winter blues lately, we’re looking for an extra warm and cozy meal. Seared chicken is topped with a umami-packed mushroom gravy and melty Monterey Jack cheese. On the side, there’s sour cream mashed potatoes and crispy-edged roasted carrots for maximum deliciousness (and for catching any extra sauce). The best part? It's a Calorie">https://www.hellofresh.com/eat/low-calorie-meal-delivery'>Calorie Smart meal.

Updated at: Wed, 20 Nov 2024 00:07:17 GMT