Creamy Dill Chicken with Roasted Potatoes & Asparagus

Name: Creamy Dill Chicken with Roasted Potatoes & Asparagus
Cook time: 30 min
Total time: 30 min
Cuisine: Mediterranean
Ingredients: ¼ ounce Dill; 12 ounce Yukon Gold Potatoes; 10 ounce Chicken Cutlets; 6 ounce Asparagus; 2 tablespoon Sour Cream; 1 unit Chicken Stock Concentrate; 2 teaspoon Dijon Mustard; 1 tablespoon Cooking Oil; Salt; Pepper; 1 tablespoon Butter

Instructions

Cook:30min

This dish features the key to a crowd-pleasing dinner: sauce! Who could turn down a drizzly herb and Dijon concoction, especially one that’s draped across pan-seared chicken, roasted potatoes, and asparagus? No one, we say. (At least not anyone we’ve met!) So get ready for the creamiest, most show-stopping sauce celebration you’ve experienced yet.

Updated at: Fri, 21 Aug 2026 03:08:10 GMT