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By recipetineats.com
Roasted Sweet Potato Stacks
Instructions
Prep:15minCook:45min
A terrific sweet potato side! Crispy edges, buttery and salty, combined with the natural sweetness of sweet potato and a hint of rosemary. Use a mandolin to make short work of slicing the potatoes - or use this opportunity to practice your knife skills!! Recipe VIDEO below.
Updated at: Thu, 21 Nov 2024 08:50:23 GMT
Nutrition balance score
Good
Glycemic Index
70
High
Glycemic Load
11
Moderate
Nutrition per serving
Calories115.1 kcal (6%)
Total Fat5.2 g (7%)
Carbs16.2 g (6%)
Sugars3.3 g (4%)
Protein1.3 g (3%)
Sodium286.8 mg (14%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
Instructions
View on recipetineats.com
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Notes
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