Boursin Spinach & Sun-dried Tomato Orzo Bake

Name: Boursin Spinach & Sun-dried Tomato Orzo Bake
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 2 cups orzo (uncooked); 4 garlic cloves (minced); 1 cup sun-dried tomatoes in oil (roughly chopped); 2 tbsp sun-dried tomato oil; 1 boursin cheese (150 grams); 4 cups vegetable stock (or chicken, lightly salted); 2 cups spinach (roughly chopped); 1½ cups smoked white cheddar cheese (shredded); 1/2 tsp dried basil; 1/2 tsp dried oregano; 1/4 tsp salt (or more to taste); 1/4 tsp pepper

Instructions

Prep:5minCook:25min

Loaded with spinach, sun-dried tomatoes, creamy Boursin cheese and is then baked in the oven with a flavourful stock that leaves the orzo perfectly cooked and fluffy.

Updated at: Wed, 11 Mar 2026 00:07:23 GMT