Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories1047.8 kcal (52%)
Total Fat8 g (11%)
Carbs29.7 g (11%)
Sugars1 g (1%)
Protein77.4 g (155%)
Sodium3538.5 mg (177%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
2 bundlesglass noodles
soak in water till soft
2eggs
beaten
2 tablespoonsmeat
minced
3chicken carcasses
250gpork ribs
10gdried scallop
1 handfuldried shrimp
1 handfulpreserved radish
dong cai / 冬菜
fish sauce
to taste, if still not salty enough
1 soup potwater
1 tablespoonoyster sauce
2 dashesground black pepper
sesame oil
hua diao jiu
Instructions
View on simplymommie.com
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