Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
17
Moderate
Nutrition per serving
Calories1047.8 kcal (52%)
Total Fat8 g (11%)
Carbs29.7 g (11%)
Sugars1 g (1%)
Protein77.4 g (155%)
Sodium3538.5 mg (177%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 bundlesglass noodles
soak in water till soft

2eggs
beaten

2 tablespoonsmeat
minced

3chicken carcasses

250gpork ribs

10gdried scallop

1 handfuldried shrimp

1 handfulpreserved radish
dong cai / 冬菜

fish sauce
to taste, if still not salty enough

1 soup potwater

1 tablespoonoyster sauce

2 dashesground black pepper

sesame oil

hua diao jiu
Instructions
View on simplymommie.com
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