By nigella.com
Cheddar Cheese Risotto
This might seem odd to Italians but it works beautifully: the starchy rice, the sharp Cheddar, both are the perfect counterpoint for each other. I make this on days when I need to escape to the kitchen and have a good, quiet, relaxing and mindless 20 minutes staring into the middle distance and stirring. I heartily recommend it. For US cup measures, use the toggle at the top of the ingredients list.
Updated at: Thu, 21 Nov 2024 09:04:30 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
84
High
Nutrition per serving
Calories987.7 kcal (49%)
Total Fat34.8 g (50%)
Carbs129.5 g (50%)
Sugars4.4 g (5%)
Protein25.9 g (52%)
Sodium1900.7 mg (95%)
Fiber0.5 g (2%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
View on nigella.com
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