By Kuritomo W
Carbonara Risotto
7 steps
Prep:5minCook:35min
Carbonara Risotto! Yum! Follow my Tiktok (@kuritomo), and my Instagram (kuritomo_cooking). Thanks!
Updated at: Thu, 17 Aug 2023 09:46:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
28
High
Nutrition per serving
Calories370.4 kcal (19%)
Total Fat13.4 g (19%)
Carbs43.3 g (17%)
Sugars1.6 g (2%)
Protein13.2 g (26%)
Sodium990.3 mg (50%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add pancetta in a low skillet heat, cook slowly, frequently stirring.
Step 2
Add shallot, and sautee for about 2 minutes.
Step 3
Add rice, and sautee for about 2 minutes, then add wine.
Step 4
Add pepper, chicken stock, and boil. Low heat, simmer until rice absorbs the chicken stock for about 20 minutes.
Step 5
Add parmesan cheese, mix well, then remove from the heat.
Step 6
Combine water and egg yolks in a small bowl. Pour it into the risotto and mix well.
Step 7
Serve with chopped parsley.
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Notes
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