Pumpkin Cheesecake Recipe

Name: Pumpkin Cheesecake Recipe
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: American
Ingredients: 1 1/2 cups graham cracker crumbs (from about 12 whole graham crackers); 6 Tbsp unsalted butter (melted); 1 Tbsp sugar; 1/2 tsp cinnamon; 24 oz cream cheese, room temperature; 1 1/2 cups packed light brown sugar; 15 oz can pumpkin pie mix; 4 large eggs; 1/4 cup sour cream; 2 Tbsp all-purpose flour; 2 tsp pumpkin pie spice; 1/4 tsp salt; 1 Tbsp real vanilla extract; 1 cup cold heavy cream beat with 1 Tbsp sugar and 1/2 tsp rum or vanilla; Pumpkin pie spice to dust; Toasted pecans; Caramel sauce

Instructions

Prep:30minCook:1h

This pumpkin cheesecake recipe is easy and has just the right amount of pumpkin flavor. It tastes exactly like a cheesecake that crossed paths with a pumpkin pie - the best of both worlds. This pumpkin cheesecake is delicious by itself but is just over-the-top impressive when you add some of that caramel sauce and rum-infused whipped cream. This is the perfect holiday dessert.

Updated at: Thu, 17 Jul 2025 00:56:40 GMT