Beer Battered Vegan Fried Fish

Name: Beer Battered Vegan Fried Fish
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Cuisine: American
Ingredients: (2) 15-ounce cans hearts of palm, drained and rinsed; 1/2 cup panko bread crumbs; 2 tablespoons vegan mayo; 3 tablespoons crumbled nori sheets; 1 teaspoon old bay seasoning; 3/4 teaspoon salt; 1 1/2 cups all purpose flour; 1 tablespoon garlic powder; 1 tablespoon paprika; 1 teaspoon old bay seasoning; 1/2 teaspoon salt; 1/2 teaspoon ground black pepper; 1 1/2 cups beer; vegetable oil, safe for frying; Vegan Tartar Sauce; Air Fryer Fries (or other french fries!)

Instructions

Prep:30minCook:10min

This is the best Beer Battered Vegan Fried Fish! Made from hearts of palm, Old Bay seasoning, and a rich beer batter, the tender fried “fish” is best served with tartar sauce and fries. Just like authentic fish and chips, but better!

Updated at: Tue, 03 Aug 2021 00:04:32 GMT