Skillet Butternut Squash with Apple Cider Glaze

Name: Skillet Butternut Squash with Apple Cider Glaze
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: American
Ingredients: 1 medium butternut squash (about 2 pounds), (peeled, seeded, and cut into ½-inch cubes); 2 tablespoons unsalted butter; 1 cup unfiltered apple cider; ½ cup water; 2 teaspoons apple cider vinegar; 2 tablespoons fresh sage leaves, (finely chopped); 1 tablespoon fresh rosemary leaves, (finely chopped); 1 teaspoon kosher salt; fresh ground black pepper, (to taste); fresh rosemary sprigs, (for garnish)

Instructions

Prep:10minCook:30min

Herby, buttery, and glazed with sweet cider magic—this Skillet Butternut Squash is cozy fall flavor in one pan. Easy for weeknights, but fancy enough for your Thanksgiving table!

Updated at: Sun, 13 Jul 2025 17:41:29 GMT