SalviMex cafe de olla

Name: SalviMex cafe de olla
Cook time: 15 min
Total time: 15 min
Cuisine: Mexican
Ingredients: 2 tablespoons ground Salvadorian coffee. I like Don Leo; 1 small piloncillo; 1 cinnamon stick; 4 cups water

7 steps

Cook:15min

Cafe de olla is a delicious and classic Latin recipe. I personally enjoy it with Salvadoran coffee.

Updated at: Wed, 13 Nov 2024 10:33:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories455.5 kcal (23%)

Total Fat2.4 g (3%)

Carbs104.7 g (40%)

Sugars78.8 g (88%)

Protein2.4 g (5%)

Sodium12 mg (1%)

Fiber6.3 g (23%)

% Daily Values based on a 2,000 calorie diet

Ingredients

2 servings

2 tablespoonsground coffee

4 cupswater

Instructions

Step 1

Put a small pan on medium heat.

Step 2

Add the cinnamon stick and piloncillo.

Step 3

Bring to a gentle simmer.

Step 4

Once simmering, add the coffee.

Step 5

Stir constantly to integrate the coffee and cinnamon.

Step 6

Stir until the piloncillo completely melts.

Step 7

Enjoy in a large mug with your favorite pan dulce!

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