By umi.kitchen
Fried potato skins
Instructions
Prep:5minCook:5min
An easy and tasty recipe that will help you reduce waste while also providing a crunchy and tasty snack in just 5 minutes. Potato skins are high in nutrients and thus good to eat, but only in moderation due to cooking.
Updated at: Thu, 21 Nov 2024 15:28:36 GMT
Nutrition balance score
Unbalanced
Glycemic Index
80
High
Glycemic Load
0
Low
Nutrition per serving
Calories82.8 kcal (4%)
Total Fat9.1 g (13%)
Carbs0.5 g (0%)
Sugars0 g (0%)
Protein0.1 g (0%)
Sodium77.9 mg (4%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Instructions
View on umi.kitchen
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Notes
1 liked
0 disliked
Crispy
Delicious
Dry
Easy
Fresh
