Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
114
High
Nutrition per serving
Calories1056.8 kcal (53%)
Total Fat29.1 g (42%)
Carbs182.3 g (70%)
Sugars116.3 g (129%)
Protein28 g (56%)
Sodium961.4 mg (48%)
Fiber8.8 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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