Kielbasa Swiss Omelet

Name: Kielbasa Swiss Omelet
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Cuisine: American, French
Ingredients: 3 oz kielbasa sausage ((¼ of a 12-ounce package)); 3 large eggs ((at room temperature)); 2 tsp milk ((or use water - both are optional)); 1 pinch salt; 1 Tbsp butter; 2 Tbsp Swiss cheese ((grated, Gruyere is also excellent))

Instructions

Prep:5minCook:10min

My easy-to-make Kielbasa Swiss omelet is a simple, yet crowd-pleasing breakfast that is hearty enough to satisfy any appetite! In no time at all, you’ll have a soft and fluffy omelet stuffed with amazing, golden-brown kielbasa sausage and melted Swiss cheese!

Updated at: Thu, 21 Nov 2024 18:13:06 GMT