Healthy Chicken Pot Pie

Name: Healthy Chicken Pot Pie
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Cuisine: American
Ingredients: 1 tablespoon extra-virgin olive oil; 10 ounces cremini baby bella mushrooms; 1 cup diced carrots (about 3 medium); 1/2 cup diced celery (about 1 large stalk); 1 1/2 teaspoons garlic powder; 1/2 teaspoon kosher salt; 1/4 teaspoon ground black pepper; 1/4 cup all-purpose flour; 2 cups unsweetened almond milk; 2 cups cooked and shredded boneless, skinless chicken breasts* (about 8 ounces or 2 small breasts); 1/2 cup frozen peas; 1/2 cup frozen pearl onions; 1 tablespoon chopped fresh thyme; 1 prepared pie crust; 1 egg (lightly beaten with 1 tablespoon water to create an egg wash)

Instructions

Prep:10minCook:45min

Healthy Chicken Pot Pie. Just 380 calories for a huge, creamy serving! Packed with juicy chicken, fresh veggies, and topped with a golden, flaky crust.

Updated at: Thu, 05 Nov 2026 00:50:11 GMT