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By kalynskitchen.com
Spicy Mexican Slaw with Lime and Cilantro
Instructions
Prep:20min
This Low-Carb Spicy Mexican Slaw is a salad that I make all the time, and I think this Mexican coleslaw recipe this is a perfect side dish.
Updated at: Wed, 12 Feb 2025 20:19:01 GMT
Nutrition balance score
Great
Glycemic Index
36
Low
Glycemic Load
2
Low
Nutrition per serving
Calories87.7 kcal (4%)
Total Fat7.2 g (10%)
Carbs6.1 g (2%)
Sugars3 g (3%)
Protein1.2 g (2%)
Sodium202 mg (10%)
Fiber2.1 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

4 cupsgreen cabbage
thinly sliced

2 cupsred cabbage
thinly sliced, You can use all green or all red cabbage

2green onions
thinly sliced, or more

½ cupcilantro
chopped, or more, If you’re not a cilantro fan just use more green onion

4 Tmayo
or a little more if you like your salad with lots of dressing

3 Tfresh lime juice
more or less to taste

½ teaspoonhot sauce
or to taste

salt
to taste, I used Vege-Sal which I greatly prefer over regular salt for this salad
Instructions
View on kalynskitchen.com
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Notes
5 liked
1 disliked
Easy
Delicious
Crispy
Makes leftovers
Fresh