No-Knead Rosemary Garlic Parmesan Bread

Name: No-Knead Rosemary Garlic Parmesan Bread
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: 3 cups all-purpose flour; 2 teaspoons instant yeast; 2 tablespoons chopped fresh rosemary; 1-2 cloves garlic, grated, using to your taste; 2 teaspoons kosher salt; 1 (12 ounce) can or bottle beer; 1 tablespoon plus 1/4 cup extra virgin olive oil; 1/3 cup fresh grated parmesan; 4 tablespoons salted butter, melted; 1/2 cup fresh basil, finely chopped; 2 tablespoons chopped fresh chives; 2 tablespoons chopped fresh oregano; crushed red pepper flakes (to your taste)