Chicken and Dumplings with Biscuits

Name: Chicken and Dumplings with Biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 tablespoons butter; 1 large yellow onion, diced; 3 celery stalks, sliced; 1/2 cup matchstick carrots; 2 cloves garlic, minced; 3 cups cooked shredded chicken; 40 ounces chicken broth; 8 ounces evaporated milk; 1 can (10.5 ounces) cream of chicken soup; 1 can (16.3 ounces) buttermilk biscuits; 1/4 cup all-purpose flour; 1 teaspoon salt; 1/2 teaspoon black pepper

Instructions

Prep:10minCook:20min

This Chicken and Dumplings with Biscuits recipe is a quick and comforting one-pot meal made with tender shredded chicken, fluffy biscuit dumplings, and a rich creamy broth. Ready in just 30 minutes, this easy Southern-inspired comfort food is perfect for busy weeknights or cozy family dinners.

Updated at: Wed, 13 May 2026 18:33:01 GMT