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By Martha Stewart
Hawaiian Turkey Burgers
Instructions
Cook:45min
Amp up the flavor of mild turkey patties with ginger, garlic, soy sauce, and sesame oil, and top them with buttery Havarti cheese and slivers of tangy pineapple hot off the grates. Sandwich the stack in a plush Hawaiian bun with lettuce, red onion, and a smear of kicky jalapeño mayo, and take a vacation without leaving your lanai.
Updated at: Mon, 20 Mar 2023 17:29:47 GMT
Nutrition balance score
Good
Glycemic Index
56
Moderate
Nutrition per recipe
Calories2527.4 kcal (126%)
Total Fat159.7 g (228%)
Carbs138.9 g (53%)
Sugars72 g (80%)
Protein152.2 g (304%)
Sodium3995.8 mg (200%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings

1red onion
small, thinly sliced

1 poundground turkey
preferably dark meat

4 teaspoonsfresh ginger
minced, from a 1-inch piece

2 teaspoonsgarlic
minced, from 1 to 2 cloves

2 teaspoonsreduced-sodium soy sauce

2 teaspoonstoasted sesame oil

kosher salt

vegetable oil
for grill

8 slicespineapple
thin, from 1/2 cored pineapple

4Hawaiian Sweet hamburger buns
or brioche buns

2 ouncesHavarti cheese
thinly sliced

⅓ cupmayonnaise

0.5jalapeño pepper
or serrano, chopped, ribs and seeds removed for less heat, if desired

Green-leaf lettuce
for serving
Instructions
View on Martha Stewart
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