By bbc.co.uk
Healthy chicken pie
Instructions
Prep:30minCook:1h
This healthy chicken pie is easy to make and still feels like a proper pie - even though it's lower in calories. Serve with steamed veg, it's so filling you don't need anything else. For this recipe you will need two individual pie dishes (about 400ml/14fl oz). Each serving provides 344kcal, 41g protein, 12g carbohydrate (of which 8g sugars), 14g fat (of which 6g saturates), 3g fibre and 1.5g salt.
Updated at: Thu, 21 Nov 2024 11:51:07 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories450.5 kcal (23%)
Total Fat20 g (29%)
Carbs36 g (14%)
Sugars6.9 g (8%)
Protein30 g (60%)
Sodium437.2 mg (22%)
Fiber4.1 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 x 200gchicken breast
200mlsemi-skimmed milk
plus a 1/2 tbsp extra to glaze
0.25onion
peeled
1bay leaf
100greduced-calorie ready rolled puff pastry
about a 10x25cm piece
low-calorie spray oil
2bacon medallions
sliced into small pieces
200gbutton mushrooms
large ones cut in half
1leek
chopped
1 Tbspplain flour
broccoli
steamed, to serve
Instructions
View on bbc.co.uk
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Notes
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