Nutrition balance score
Good
Glycemic Index
63
Moderate
Nutrition per recipe
Calories1891.7 kcal (95%)
Total Fat109.8 g (157%)
Carbs207.2 g (80%)
Sugars5.8 g (6%)
Protein34.4 g (69%)
Sodium1963.8 mg (98%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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