
By shesnotcookin.com
30 Minute Mini Baked Chicken Tacos with Shredded Chicken
Instructions
Prep:15minCook:15min
Make this Taco Tuesday a little extra special with these Easy Baked Chicken Tacos. These crispy tacos are so easy and delicious, filled with a creamy and slightly spicy blend of rotisserie chicken, cheese, green chiles, sour cream, and homemade taco seasoning. Baking in the oven gives the tortillas a delicious crispy shell that is the perfect compliment to the creamy filling.
Updated at: Tue, 01 Apr 2025 20:39:23 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories319.2 kcal (16%)
Total Fat17.1 g (24%)
Carbs22.8 g (9%)
Sugars0.3 g (0%)
Protein18.1 g (36%)
Sodium308.6 mg (15%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 lbshredded chicken breast
cooked, rotisserie chicken works great

1 teaspoonchili powder

1 teaspoonpaprika

1 teaspoongarlic powder

½ teaspoononion powder

½ teaspoonground cumin

½ teaspoonoregano

½ teaspoonkosher salt

1 x 4 ouncecan of chopped green chiles

½ cupsour cream

2 ½ cupsshredded Monterrey Jack Cheese
divided - 1 cup in chicken mixture, the rest for sprinkling in tortillas

12corn tortillas
small

2 Tbspolive oil
or olive oil spray
Instructions
View on shesnotcookin.com
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