Flourless Chocolate Cake

I made this but with a white chocolate ganache, it was fantastic! My chocolohilic hubby went back for a 2nd piece! Going to use this as a base and play with some flavors and spices. Keep updating as I experiment.

This was surprisingly easy to make. I did not have Dutch processed cocoa powder. After researching online, I substituted regular baking cocoa powder with 1/3 tsp baking soda.

DELICIOUS!!!!!!!

So easy and delicious! I make it for my husbands birthday every year

This cake was amazing. Even better the next day. The frosting made this that much better!!!

Super rich and delicious. Pairs well with Hershey’s cocoa icing (recipe on the back of the box, but add a little more milk to thin it out)