By BBC Good Food
Roast pumpkin & spinach lasagne
Instructions
Prep:25minCook:2h 5min
Nothing is as comforting as a rich creamy lasagne and the sweet, earthy flavours of this veggie classic are well worth the effort
Updated at: Mon, 25 Nov 2024 09:52:04 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
26
High
Nutrition per serving
Calories478.5 kcal (24%)
Total Fat24.1 g (34%)
Carbs48.6 g (19%)
Sugars10.8 g (12%)
Protein18.6 g (37%)
Sodium322.1 mg (16%)
Fiber3.6 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
750gcrown prince pumpkin
or butternut squash
2 Tbspolive oil
500gspinach
washed
1 Tbspbutter
plus extra for greasing
whole nutmeg
for grating
6fresh lasagne sheets
100gparmesan
or vegetarian alternative, freshly grated
1onion
medium, finely chopped
1 Tbspolive oil
1celery stick
finely chopped
2garlic cloves
finely chopped
400gcan cherry tomato
2 tsplight muscovado sugar
500mlfull-fat milk
6peppercorns
0.5onion
1bay leaf
50gplain flour
50gbutter
Instructions
View on BBC Good Food
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