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Shrimp Salad
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cooking.nytimes.com
By cooking.nytimes.com

Shrimp Salad

Instructions
Cook:15min
Updated at: Sat, 12 Jul 2025 17:40:37 GMT

Nutrition balance score

Unbalanced
Glycemic Index
12
Low
Glycemic Load
2
Low

Nutrition per serving

Calories502.5 kcal (25%)
Total Fat43.2 g (62%)
Carbs11.8 g (5%)
Sugars2.4 g (3%)
Protein18.4 g (37%)
Sodium936.6 mg (47%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet

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