Vanilla Protein Cupcakes (Gluten-free)

Name: Vanilla Protein Cupcakes (Gluten-free)
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Cuisine: American
Ingredients: 1.25 cups 1:1 Gluten-free baking flour; ¾ cup Collagen powder; 1 Egg; 1 tsp Baking powder; ½ cup Sugar; 2 tbs Sugar; 3 tbs Avocado oil; ¾ cup Dairy-free milk; ½ tb Vanilla extract; 1/8 cup Sprinkles

Instructions

Prep:5minCook:25min

Indulge your sweet tooth with these protein cupcakes! Vanilla in flavor and naturally dairy-free, these cupcakes are soft, light, and the perfect way to treat yourself.

Updated at: Tue, 15 Apr 2025 13:55:25 GMT