Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Nutrition per recipe
Calories3812.7 kcal (191%)
Total Fat191.4 g (273%)
Carbs485.1 g (187%)
Sugars251.6 g (280%)
Protein54.7 g (109%)
Sodium912.6 mg (46%)
Fiber32.1 g (115%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
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