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naver.com
By naver.com

복숭아 콩포트 만드는 법

Updated at: Mon, 18 Nov 2024 23:14:17 GMT

Nutrition balance score

Unbalanced
Glycemic Index
64
Moderate

Nutrition per serving

Calories1355.4 kcal (68%)
Total Fat1.3 g (2%)
Carbs348.7 g (134%)
Sugars339.5 g (377%)
Protein4.4 g (9%)
Sodium778.9 mg (39%)
Fiber7.1 g (25%)
% Daily Values based on a 2,000 calorie diet

Instructions

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