Roasted Plum Sorbet

Name: Roasted Plum Sorbet
Prep time: 45 min
Cook time: 40 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1 3/4 pounds ripe red or black plums, rinsed and patted dry; 1 1/2 tablespoons granulated sugar; 1/2 vanilla bean; 1 small cinnamon stick; Roasted plums (see above); 3/4 cup cold water; 3/4 cup granulated sugar

Instructions

Prep:45minCook:40min

This recipe is inspired by a sorbet that I had on one such evening in late summer, the scoops piled high into a waffle cone and dripping sticky-sweet plum juices down my hands—the perfect end to an evening.

Updated at: Fri, 22 Nov 2024 11:49:55 GMT