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By Once Upon a Chef
Matzo Ball Soup
Light, fluffy matzo balls in rich, golden chicken broth—this matzo ball soup is the ultimate comfort food, perfect for holidays, chilly nights, or whenever you need a little warmth.
Updated at: Thu, 03 Apr 2025 00:38:33 GMT
Nutrition balance score
Good
Glycemic Index
59
Moderate
Glycemic Load
14
Moderate
Nutrition per serving
Calories473.4 kcal (24%)
Total Fat31.1 g (44%)
Carbs21.4 g (8%)
Sugars5.2 g (6%)
Protein26.5 g (53%)
Sodium1012.2 mg (51%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings

4 poundchicken
giblets removed, whole or cut into pieces

3yellow onions
medium, peeled and quartered

3turnips
peeled and quartered, optional

6carrots
peeled and roughly chopped, or substitute 1 lb baby carrots

5celery stalks
with greens, roughly chopped

2bay leaves

10 sprigsfresh parsley

¼ teaspooncelery seed

salt

white pepper

2 tablespoonschicken bouillon powder
preferably kosher, such as Osem Chicken Style Consommé Instant Soup and Seasoning Mix

½ cupvegetable oil

4eggs
large

1 boxMatzo Ball Mix
2 bags of matzo ball mix

4carrots
peeled and cut on the diagonal into 1 - inch pieces

¼ cupparsley
freshly chopped, or dill
Instructions
View on Once Upon a Chef
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