By bekiacocina.com
Pan bao
Instructions
Prep:2h 20minCook:2h 20min
Este panecillo es uno de los productos de moda en la gastronomía internacional. Y es que al no tener corteza, su suavidad y esponjosidad es perfecta para hacer un bocadillo con cualquier tipo de relleno.
Updated at: Thu, 21 Nov 2024 14:05:35 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
23
High
Nutrition per serving
Calories182.5 kcal (9%)
Total Fat4.3 g (6%)
Carbs32.5 g (12%)
Sugars4.2 g (5%)
Protein4.3 g (9%)
Sodium564.5 mg (28%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on bekiacocina.com
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