LAMINGTON CAKE

Name: LAMINGTON CAKE
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Australian
Ingredients: 125g butter, softened; pinch of salt; ¾ cup CSR golden caster sugar or CSR raw sugar; 3 eggs; 200g sour cream; 1 teaspoon vanilla extract; 225g self-raising flour, sifted; 200g dark chocolate, chopped; 200ml pure cream; 1 cup rhubarb-strawberry jam to serve; ½ cup desiccated coconut, to serve

Instructions

Prep:15minCook:30min

A delightful picnic cake fashioned after the iconic Australian Lamington Slice. Layers of tangy butter cake squashed together with homemade roasted rhubarb jam, drizzled with chocolate ganache and topped with coconut. Heaven in each bite!

Updated at: Sun, 06 Feb 2022 02:50:06 GMT