Caramel Apple Mille Feuille Deconstructed

Name: Caramel Apple Mille Feuille Deconstructed
Prep time: 1 h
Cook time: 2 h 30 min
Total time: 3 h 30 min
Cuisine: American, French
Ingredients: 2 packages frozen puff pastry, thawed; 1 tablespoon butter, melted (14g); 1 tablespoon sugar (12g); 1 cup sugar (200g); 6 tablespoons butter, room temperature, cut into 6 pieces (84g); 1/2 cup heavy cream, at room temperature (119g); 1 teaspoon salt (6g); 1 1/2 cup apples peeled, cored, and cut into small pieces (188g); 1 lemon, juiced; 2 tablespoons water (30ml); 2 large eggs, beaten; 1 1/2 cup brown sugar (330g); 1 teaspoon cinnamon (2g); 8 tablespoons butter (112g); 1 cup whipping cream (238g); 1 teaspoon vanilla extract (4g); 1 tablespoon powdered (confectioners) sugar (8g)

Instructions

Prep:1hCook:2h 30min

Enjoy all the flavors and textures of mille feulle without all the stress of pipping. This dessert is rich, sweet with hints of cinnamon. It is the perfect fall or holiday dessert!

Updated at: Fri, 15 Sep 2023 08:29:47 GMT