Korean Beef and Cabbage

Name: Korean Beef and Cabbage
Prep time: 1 h
Cook time: 15 min
Total time: 1 h 15 min
Cuisine: Asian
Ingredients: 1/4 cup low sodium soy sauce (GF if needed); 1/4 cup rice vinegar; 1 tbsp. sesame oil; 4 green onions, finely chopped; 1.5 tbsp. ginger, minced; 1.5 tbsp. brown sugar; 2 cloves garlic, minced; 2 tsp. Sriracha; 1.67 lbs. lean sirloin steak for stir-fries; 4 cups cabbage, chopped or shredded

Instructions

Prep:1hCook:15min

A tasty Korean Beef and Cabbage Stir-fry with a homemade stir-fry that savory, sweet, and slightly spicy. Whenever I need dinner in a rush, I immediately think about stir-fries. Not only do they cook up quick, it's a great way to squeeze in lots of extra vegetables. Lately I have been loving Korean...

Updated at: Tue, 02 Feb 2021 00:11:03 GMT