By yeprecipes.com
White Cheddar and Asiago Au Gratin Potatoes
Russet potatoes sliced and baked with milk, onion, white cheddar cheese and topped with Asiago cheese to make a rich, creamy, and tender au gratin dish.
Updated at: Fri, 02 Oct 2026 13:33:59 GMT
Nutrition balance score
Unbalanced
Glycemic Index
60
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories388.7 kcal (19%)
Total Fat21.6 g (31%)
Carbs35 g (13%)
Sugars7.3 g (8%)
Protein15.7 g (31%)
Sodium726.8 mg (36%)
Fiber4 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
View on yeprecipes.com
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