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Ingredients
4 servings
2 Tbspsunrefined coconut oil
divided
1.5 lbschicken breast
chopped into 1 1/4 inch long strips
1sweet onion
large, sliced
2red peppers
large, sliced into thin 2 inch strips
3 clovesfresh garlic
minced or pressed
2 Tbspsfresh ginger
finely grated
1 tspchili powder
2 Tbspsred curry paste
1 x 15 ozcan of full fat unsweetened coconut milk
½ cupchicken broth
½ tspsea salt
2sweet potatoes
large, or yams, peeled and spiralized into noodles
1fresh lime
juiced and zested
lime wedges
cilantro
fresh chopped, to serve
Instructions
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