Gluten-Free Banana Bread (Made with Almond Flour)

Make this almond flour-based banana bread for a gluten-free treat (it's paleo, too). Enjoy it for breakfast or a sweet snack. It's decadent enough to pass as banana cake, especially if you top it with cream cheese frosting. Recipe yields 1 loaf, which is about 10 slices.

Unbalanced

% Daily Values based on a 2,000 calorie diet

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