By wellfedbaker.com
Gluten Free Banana Pumpkin Bread
Instructions
Prep:10minCook:55min
Craving a sweet fall treat? This banana pumpkin bread brings together ripe bananas and seasonal pumpkin spice for a mouthwatering combo.
Updated at: Thu, 21 Nov 2024 10:05:41 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
30
High
Nutrition per serving
Calories257 kcal (13%)
Total Fat11.6 g (17%)
Carbs41.6 g (16%)
Sugars22.5 g (25%)
Protein1.9 g (4%)
Sodium245.3 mg (12%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
2 TablespoonsVegan Butter
melted
¼ cupGluten Free Flour Blend
1-to-1
2 tablespoonssugar
2 tablespoonslight brown sugar
¼ teaspooncinnamon
salt
1 ¾ cupGluten Free Flour Blend
1-to-1
1 cupsugar
2 teaspoonsbaking powder
1 teaspoonpumpkin pie spice
½ teaspooncinnamon
½ teaspoonbaking soda
½ teaspoonsalt
2eggs
⅓ cupoil
1 teaspoonvanilla
0.33 CupNon-Dairy Milk
1banana
ripe, mashed
½ cuppumpkin puree
Instructions
View on wellfedbaker.com
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