Gluten Free Banana Pumpkin Bread

Name: Gluten Free Banana Pumpkin Bread
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Cuisine: American
Ingredients: 2 Tablespoons Vegan Butter (melted); ¼ cup Gluten Free 1-to-1 Flour Blend; 2 Tablespoons Sugar; 2 Tablespoons Light Brown Sugar; ¼ teaspoon Cinnamon; Pinch Salt; 1 ¾ cup Gluten Free 1-to-1 Flour Blend; 1 Cup Sugar; 2 teaspoons Baking Powder; 1 teaspoon Pumpkin Pie Spice; ½ teaspoon Cinnamon; ½ teaspoon Baking Soda; ½ teaspoon Salt; 2 Eggs; ⅓ Cup Oil; 1 teaspoon Vanilla; ⅓ Cup Non-Dairy Milk; 1 Ripe Banana (mashed); ½ Cup Pumpkin Puree