By thecountrycook.net
Chicken and Biscuits Casserole
Instructions
Prep:15minCook:40min
Chicken and Biscuits are so easy to make! This recipe uses simple ingredients and can be made quickly. A family favorite dinner!
Updated at: Sat, 23 Nov 2024 11:38:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
24
High
Nutrition per serving
Calories460 kcal (23%)
Total Fat26.1 g (37%)
Carbs36.7 g (14%)
Sugars5.2 g (6%)
Protein20.1 g (40%)
Sodium1510.7 mg (76%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
2 x 10.5 ouncecans cream of chicken soup
1 cupmilk
1 teaspoongarlic powder
½ teaspoonrotisserie seasoning
½ teaspoonblack pepper
12 ouncerefrigerated biscuits
can, or two smaller 6 ounce cans
1 cupfrozen peas and carrots
1 cupshredded cheddar cheese
2 cupschicken
cooked, shredded or diced
¼ cupgreen onion
sliced, optional
Instructions
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Notes
3 liked
1 disliked
Bland
Easy
Moist
One-dish