Spinach and ricotta cannelloni

Name: Spinach and ricotta cannelloni
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Cuisine: Italian
Ingredients: 10 oz ricotta cheese; 14 oz spinach; 1 onion; 1 clove garlic; 1 lemon; 0.75 cup tomato purée (passata); 1 tbsp tomato paste; 3 tbsp unsalted butter; 2 tbsp flour; 1.25 cups whole milk; 6 fresh lasagna noodles; 1.5 oz Parmesan cheese; 4.5 oz mozzarella cheese; salt; pepper; sugar; ground nutmeg; vegetable oil (for frying); butter (for greasing)

Instructions

Prep:30minCook:20min

The cheesy cannelloni checks all the boxes for your cozy Italian weeknight dinner. Follow our recipe for nutritious and flavorful cannelloni every time.

Updated at: Mon, 13 Jan 2025 06:37:57 GMT