Buffalo Meatball Crockpot Recipe

Name: Buffalo Meatball Crockpot Recipe
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Cuisine: American
Ingredients: 2 pounds lean ground beef; 2 eggs; 22 saltine crackers, crushed ( (approx. 1 cup)); 1/3 cup dried minced onion; 1/3 cup milk; 1 tablespoon brown sugar; 1 tsp EACH garlic pwdr, onion pwdr, salt; 1/2 tsp EACH chili pwdr, smoked paprika, ground cumin; 1/4 teaspoon pepper; 1/4 cup Frank’s Red Hot Original Sauce, (plus more to taste); 1/4 cup + 1 tablespoon honey; 1/4 cup apricot preserves; 1/4 cup brown sugar; 2 tablespoons reduced sodium soy sauce; 1 1/2 tablespoons cornstarch

Instructions

Prep:20minCook:2h

Tender juicy slow cooker Honey Buffalo Meatballs simmered in the most tantalizing sweet heat sauce that everyone goes crazy for! Perfect appetizer or delicious, easy meal with rice!

Updated at: Wed, 29 Jul 2026 02:27:17 GMT