Crockpot Swedish Meatballs (From Scratch!)

Name: Crockpot Swedish Meatballs (From Scratch!)
Prep time: 15 min
Cook time: 2 h 10 min
Total time: 2 h 25 min
Cuisine: European
Ingredients: 2 lb ground beef; ½ c panko bread crumbs; 2 tsp dried parsley; 1½ tsp kosher salt; 1 tsp onion powder; 1 tsp garlic powder; ½ tsp allspice; ½ tsp nutmeg; ½ tsp ground pepper; 1 egg; 1 egg yolk; 2 cups beef broth; ½ cup heavy cream; 2 tbsp worcestershire sauce; 2 tsp dijon mustard; 3 tbsp cornstarch; ½ c sour cream

Instructions

Prep:15minCook:2h 10min

Make Swedish meatballs from scratch in your slow cooker. Featuring a blend of warming spices and savory seasonings, ground beef meatballs stay tender and juicy in the crockpot. Serve with tangy gravy over rice, pasta or even mashed potatoes. Swedish meatballs are freezer-friendly and party-perfect!

Updated at: Tue, 30 Dec 2025 08:30:00 GMT