Slow-Cooker Chicken Tortilla Soup
Leave a note
By Pillsbury
Slow-Cooker Chicken Tortilla Soup
Instructions
Prep:10min
Thanks to your slow cooker, this delightfully spicy soup only requires 10 minutes of prep! Chicken, beans, tortillas and tomatoes simmer in a broth base flavored with plenty of Tex-Mex spices. This Slow-Cooker Chicken Tortilla Soup recipe is perfect for those times when you want a dinner that will warm your eaters from the inside out.
Updated at: Thu, 21 Nov 2024 15:49:51 GMT
Nutrition balance score
Good
Glycemic Index
40
Low
Glycemic Load
7
Low
Nutrition per serving
Calories216.2 kcal (11%)
Total Fat6.8 g (10%)
Carbs17.4 g (7%)
Sugars1.6 g (2%)
Protein22.2 g (44%)
Sodium940.1 mg (47%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1 lbboneless skinless chicken breasts
cut into bite-size pieces
1 cupchopped onion
2 tablespoonsground cumin
1 tablespoonchili powder
2 teaspoonsdried minced garlic
¼ teaspoonsalt
¼ teaspoonground red pepper cayenne
1 x 28 ozcan diced tomatoes
undrained
1 x 32 ozchicken broth
carton
4corn tortillas
6 inch, cut into 1-inch pieces
½ cupfresh cilantro
chopped
shredded cheddar cheese
sour cream
Instructions
View on Pillsbury
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
